A famous taste of New Orleans and original family recipe.
Made with rich cream, hints of vanilla, Louisiana sugar and the finest Louisiana pecans.
Praline made by iconic New Orleans brand and family owned business, Aunt Sally’s.
Every year tens of millions of dollars are sent abroad to purchase and import parade throws. Wouldn’t it be great if we could keep some of that business here and create jobs for those who need them? We can! Consumable throws, which are cost competitive with disposable plastic throws, promote our Louisiana food culture and support local businesses.
Aunt Sally’s Pralines was founded by a family in the tightly-knit French Creole community of New Orleans in the early 1900s. Nearly a century ago fire was put under a copper pot to bring local confectionary culture and a love of New Orleans to the world. The company has remained diligent and dedicated to hand-pouring pralines with the finest quality, locally-sourced ingredients.
Product bags can be recycled with alternative recycling services such as Terracycle, but should not be placed in curbside recycling bins.